Unsweetened Vanilla Almondmilk Shelf Stable

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Unsweetened Vanilla Almondmilk - Shelf Stable Nutrition Label

Unsweetened Vanilla Almondmilk Shelf Stable

Oh, yes, it is… a mere 30 calories per serving. Enjoy the goodness of Silk® Unsweetened Vanilla Almondmilk for less than half the calories of skim milk.1 Kissed with just a hint of vanilla, it’s perfect over cereal, in recipes and more. You won’t miss the sugar, and you’ll be delighted by the taste.

Shelf Stable

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Unsweetened Vanilla Almondmilk Shelf Stable

Oh, yes, it is… a mere 30 calories per serving. Enjoy the goodness of Silk® Unsweetened Vanilla Almondmilk for less than half the calories of skim milk.1 Kissed with just a hint of vanilla, it’s perfect over cereal, in recipes and more. You won’t miss the sugar, and you’ll be delighted by the taste.

Benefits

• Shelf-stable packaging allows pantry storage
• 30 calories per serving
• Absolutely no added sugar2
• 50% more calcium than dairy milk3
• Excellent source of vitamin E
• Absolutely no cholesterol or saturated fat
• Free of dairy, soy, lactose, gluten, casein, egg and MSG
• Verified by the Non-GMO Project’s product verification program
• No artificial colors, flavors or funny business

Nutrition Facts
 
Ingredients

INGREDIENTS: ALMONDMILK (FILTERED WATER, ALMONDS), CONTAINS 2% OR LESS OF: VITAMIN AND MINERAL BLEND (CALCIUM CARBONATE, VITAMIN E ACETATE, VITAMIN A PALMITATE, VITAMIN D2), SEA SALT, NATURAL FLAVOR, SUNFLOWER LECITHIN, LOCUST BEAN GUM, GELLAN GUM, ASCORBIC ACID (TO PROTECT FLAVOR).

We work hard to keep the information on this website up-to-date, but please check the label on your product for the most current ingredient statement.

Sizes
Shelf Stable Quart
Shelf Stable Quart 6-pack
10-oz Singles
10-oz Singles 4-pack
10-oz Singles 12-pack

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1 Skim milk has 80 calories per serving. USDA National Nutrient Database for Standard Reference, Release 26.

2 See Nutrition Facts for information on sugar and calorie content.

3 Silk Unsweetened Original Almondmilk: 45% DV of calcium vs. 30% DV in skim dairy milk. USDA National Nutrient Database for Standard Reference, Release 26. Data consistent with typical skim dairy milk.