It’s like a banana pancake—spoon-style. Dip into banana granola, maple almond slices and dark chocolate chips in vanilla almondmilk yogurt alternative. It’s a little bit smooth, a little bit crunchy, and a whole lotta yum.
*4% DV
Vegan
Dairy-Free
Non-GMO Project Verified
Gluten-Free
| Serving Size: 1 Container (150g) | ||
| Calories: 260 | ||
| % Daily Value | ||
| Total Fat: 16g | 21% | |
| Saturated Fat: 2.5g | 13% | |
| Trans Fat: 0g | ||
| Cholesterol: 0mg | 0% | |
| Sodium: 65mg | 3% | |
| Total Carbohydrate: 25g | 9% | |
| Dietary Fiber: 3g | 11% | |
| Total Sugars: 18g | ||
| Includes 18g Added Sugars | 36% | |
| Protein: 6g | 4% | |
| Vitamin D: 1.3mcg | 6% | |
| Calcium: 150mg | 10% | |
| Iron: 1.5mg | 8% | |
| Potassium: 270mg | 6% | |
Almondmilk Yogurt Alternative: Almondmilk (Filtered Water, Almonds), Cane Sugar, Pectin, Natural Flavor, Calcium Citrate, Calcium Phosphate, Citric Acid, Vanilla Bean, Live And Active Cultures, Vitamin D2. Toppings: Almonds, Sugar, Whole Grain Oats, Cocoa, Brown Sugar, Cocoa Butter, Natural Flavor, Banana, Coconut Oil, Rice Syrup, Salt, Turmeric (for color), Soy.
CONTAINS ALMOND, COCONUT AND SOY.
We work hard to keep the information on this website up-to-date, but please check the label on your product for the most current ingredient statement.
Right this way for irresistible recipes you can whip up with almondmilk, creamer and more.
So tempting
