With 10 grams of protein in every serving, Silk Protein is an easy way to add plant-based protein to your diet and support strong muscles. It’s vegan, an excellent source of Calcium and a good source of Vitamin D. Plus, it’s free of gluten, carrageenan, and artificial flavors and colors. Did we mention it’s delicious? Try it in Original, Vanilla, Chocolate, Unsweet Original and Unsweet Vanilla.
To make Silk Protein, we start with our delicious almondmilk and cashewmilk, then we add pea protein, so you get 10 grams of plant-based protein in every serving. Our almondmilk is made with California almonds, crafted by a family as passionate about almonds as we are. Our cashewmilk is made with roasted cashews. Our pea protein comes from yellow peas grown in North America. We balance 100% of the water used in our manufacturing plants to make Silk Protein, restoring it to nature.
Silk Protein is the ultimate base for smoothies since it boosts the protein content of whatever you’re whirling up. It’s also delicious all by itself. So get the blender or grab a glass and get going already!
