Cereal Breakfast Bar

Cereal Breakfast Bar

From the Silk test kitchen

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Total Time
30 min
+ baking

Did you know Silk® has a ton of tasty recipes, like  this one for Cereal Breakfast Bar? https://silk.com/recipes/cereal-breakfast-bar


  • 1 Tbsp canola oil or butter
  • 1 cup chopped walnuts
  • 1 cup chopped pecans
  • 1 cup unsweetened coconut
  • 2 cups rolled oats
  • 1 cup crisp rice cereal
  • 3/4 cup chopped dried fruit (raisins, dried cherries, cranberries, etc.)
  • 1/3 cup Silk Original or Unsweetened Soy or Almondmilk
  • 1/2 cup honey
  • 1/3 cup light brown sugar
  • 1/3 cup chopped dates
  • 1/2 tsp salt
  • 1/2 tsp vanilla 

Dish up your review

  • Cereal Breakfast Bar

    Average: 1 (1 vote)

    Healthy breakfast!

    I have made these breakfast bars a lot. My family loves them and I have took them to my Sunday school class and everybody wants the recipe.they are easy. I use organic unsweetened coconut it works great.
  • Cereal Breakfast Bar

    Average: 5 (1 vote)

    Tastes ooo much bettere than store bought and much more economic

    DEEEElish! Kids love them in their lunch. Dunk them in your favorite Silk!

Read and Review

Cereal Breakfast Bar


  • Preheat oven to 350°F.
  • Lightly coat a 9x13-inch baking pan with canola or butter or line pan with buttered parchment paper.
  • On a baking sheet, toast the nuts, coconut and oats in the oven for 10 minutes. Once toasted, pour the mixture into a large mixing bowl along with the rice cereal and dried fruit and toss to combine. Set aside.
  • In a small saucepan over medium heat, combine the Silk, honey, brown sugar, dates, salt and vanilla. Stir continuously until mixture begins to thicken and large bubbles start to form, about 7-8 minutes.
  • Pour syrup over dry mixture and stir until thoroughly combined.
  • Spread into prepared pan and press down firmly. Bake for 25 minutes.
  • Remove from oven and cool completely. Once cool, cut into squares.
  • Wrap each bar separately in plastic wrap or waxed paper and store in an airtight container for 3-5 days.