Silk Shelf Stable Vanilla Soymilk

Shelf-stable Vanilla Soymilk

Silk soymilk is the Original Nutrition Powerhouse™, made from whole-harvested soybeans grown in the U.S. and Canada. It’s soy rich and soy creamy, with a note of vanilla.

Special shelf-stable packaging means you can store it in the pantry. Stock up and give yourself that awesome “I’m so prepared” feeling.

Benefits

  • 6g protein per serving
  • Heart-healthy *
  • Good source of calcium and vitamin D
  • Low in saturated fat
  • Free from dairy, gluten, carrageenan, cholesterol, and artificial colors & flavors
  • Verified by the Non-GMO Project’s product verification program

* In a diet low in saturated fat and cholesterol, 25 grams of soy protein per day may reduce the risk of heart disease. A serving of Silk Vanilla Soymilk has 6.25 grams.

  • Vegan

  • Dairy-Free

  • Non-GMO Project Verified

  • Shelf-Stable

Nutritional Facts

Serving Size: 1 Cup (240mL)
Servings Per Container About 4
Calories: 100 Calories from Fat: 30
% Daily Value*
Total Fat: 3.5g 5%
Saturated Fat: 0.5g 3%
Trans Fat: 0g
Polyunsaturated Fat: 2g
Monounsaturated Fat: 0.5g
Cholesterol: 0mg 0%
Sodium: 80mg 3%
Potassium: 300mg 9%
Total Carbohydrate: 9g 3%
Dietary Fiber: 1g 4%
Sugars: 7g
Protein: 6g 12%
Vitamin A: 10% Vitamin C: 0%
Calcium: 45% Iron: 6%
Vitamin D: 25% Riboflavin: 25%
Vitamin B12: 25%

Ingredients

Soymilk (Filtered Water, Soybeans), Cane Sugar, Contains 2% or Less of: Vitamin and Mineral Blend (Calcium Carbonate, Vitamin A Palmitate, Vitamin D2, Riboflavin [b2], Vitamin B12), Sea Salt, Natural Flavor, Gellan Gum.

CONTAINS SOY.



We work hard to keep the information on this website up-to-date, but please check the label on your product for the most current ingredient statement.

Size

  • 32 OZ

    Shelf-Stable Quart

PLANT YOURSELF IN THE KITCHEN

Right this way for irresistible recipes you can whip up with almondmilk, creamer and more.

So tempting