Smooth cooking,
from sauce to

ABOUT Coconutmilk

All about

Benefits of coconutmilk

Our coconutmilk tastes creamy, plus it’s an excellent source of calcium and vitamins A, E and B12.* While it contains naturally occurring coconut fats, it’s lower in fat than traditional culinary coconutmilk, and it has a thinner consistency. It’s also vegan and free of dairy, gluten, soy, carrageenan, and artificial flavors and colors. Whether you choose Original, at 5 grams of sugar per serving, or no-sugar-added Unsweet, you’ll get that delicious coconut taste you love.

From good to seriously good

Our coconutmilk adds just the right touch of creamy, coconut flavor to whatever you’re cooking up, from savory dishes to sweets to sauces. And it’s also pretty refreshing in a glass, too.

*See nutrition information for saturated fat content