Silk Soymilk is the Original Nutrition Powerhouse™, made from whole-harvested soybeans grown in the U.S. It’s soy rich and soy creamy, with a pow of vanilla flavor for all you vanilla-cravers. You know who you are.
Special shelf-stable packaging means you can store it in the pantry. Stock up and give yourself that awesome “I’m so prepared” feeling.
Silk Very Vanilla Soymilk: 45% DV of calcium vs. 30% DV in 2% dairy milk. USDA National Nutrient Database for Standard Reference, Release 28. Data consistent with typical 2% dairy milk.
Non-GMO Project Verified
|Serving Size: 1 Container|
|Amount Per Serving About 8|
|Calories: 130||Fat Cal: 30|
|% Daily Value*|
|Total Fat: 3.5g||5%|
|Saturated Fat: 0.5g||3%|
|Trans Fat: 0g|
|Polyunsaturated Fat: 2g|
|Monounsaturated Fat: 0.5g|
|Total Carbohydrate: 18g||6%|
|Dietary Fiber: 1g||4%|
|Vitamin A: 20%||Vitamin C: 35%|
|Calcium: 45%||Iron: 6%|
|Vitamin D: 30%||Riboflavin: 25%|
|Vitamin B12: 50%|
Soymilk (Filtered Water, Soybeans), Cane Sugar, Contains 2% or less of: Vitamin and Mineral Blend (Calcium Carbonate, Sodium Ascorbate [Vitamin C], Vitamin A Palmitate, Vitamin D2, Riboflavin [B2], Vitamin B12), Sea Salt, Natural Flavor, Gellan Gum.
We work hard to keep the information on this website up-to-date, but please check the label on your product for the most current ingredient statement.