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Protein Waffles

Power up for the day with these oh-so-tasty waffles.

Time

30 min

Serving size

2

  • VEGAN

  • DAIRY-FREE

preparation

  1. In a large bowl, combine Silk, egg substitute, protein powder, flour, baking powder and coconot oil.
  2. Whisk just until there are no lumps in the batter, then bake in a waffle iron according to manufacturer's directions.
  3. Serve with maple syrup drizzled on top.

Ingredients

  • 1/4 cup Original Silk Protein

  • 2 servings egg substitute

  • 1 Scoop Vega Vanilla Protein Powder

  • 1 1/3 cup flour

  • 4 tsp baking powder

  • 1/2 cup coconut oil