Ingredients
Caesar Dressing
- 1 Tbsp Silk Unsweet Almondmilk
- 3 Tbsp Tahini Paste
- 1 Tbsp Dijon Mustard
- 3 Tbsp Fresh Lemon Juice
- 1 Tbsp Worcestershire Sauce
- 1 Garlic Clove Finely Grated
- 1/2 Tsp Freshly Ground Black Pepper
- 1/4 Tsp Sea Salt
Salad
- 2 Cups Romaine Lettuce, Finely Chopped
- 1 Avocado, Cut Into 1-Inch Cubes
- 1 Cup Chickpeas, Drained And Rinsed
- 1/2 Cup Roasted Sliced Almonds
- 1 Cup Cooked, Cooled Quinoa
- 1/4 Cup Red Onion, Finely Chopped
Wraps
- 1 Whole Wheat Or Spinach Wraps
Directions
Prepare caesar dressing
-
Step 1
Whisk all dressing ingredients in a large mixing bowl. -
Step 2
Add the salad ingredients, mixing to combine.
Fill the wraps
-
Step 1
Place one cup of salad mixture into wrap, pressing firmly to keep it together. Cut it into bite-sized pieces and serve.