1 LB fettucine or linguine
1/4 cup olive oil
5 cloves garlic, minced
2/3 cup shallots, finely chopped
7 cups cremini mushrooms, sliced
3 tbsp unbleached all-purpose flour
3 cups Silk Unsweet Almondmilk
1 tbsp nutritional yeast
2 cups frozen peas, thawed
Salt and pepper
1/3 cup fresh parsley, chopped (optional)