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Eggless French Toast

A dairy-free favorite worth getting out of bed for.

Time

15 min

Serving size

4

  • VEGAN

  • DAIRY-FREE

  • UNSWEET SILK

preparation

Prepare praline

  1. Combine powdered sugar and water in pot over high heat, stirring to dissolve sugar. Bring to boil, then cook for 6 minutes without stirring.
  2. Remove from heat and let cool for 2 minutes.
  3. Stir in almonds and pour onto tray lined with baking paper.
  4. Allow to cool, then break into small pieces.

Prepare French toast

  1. Combine Silk, cornstarch and vanilla, whisking to combine.
  2. Dip one slice of bread at a time into the mixture, flipping to evenly coat bread.
  3. Place 1 tsp of margarine into nonstick pan over medium-high heat and cook 2-3 minutes.
  4. Flip and cook another 2-3 minutes until golden brown.
  5. Top toast with almond praline and serve.

Ingredients

  • 1/2 cup powdered sugar

  • 2 Tbsp water

  • 1/4 cup slivered almonds

French toast

  • 1 cup Silk UNSWEET ALMONDMILK

  • 2 Tbsp cornstarch

  • 2 tsp vanilla extract

  • 4 slices thick white bread

  • 4 TSP VEGAN BUTTER OR MARGARINE